This copycat Texas Roadhouse Cinnamon Butter is a luscious, sweet compound butter with honey and cinnamon. Perfectly creamy and spreadable, it’s the ideal accompaniment for warm dinner rolls or cornbread. Made with just a few simple ingredients, it comes together in minutes and elevates any bread.
Store the cinnamon butter in an airtight container in the refrigerator for up to 2 weeks. For longer storage, freeze in a freezer-safe container for up to 3 months. Thaw overnight in the refrigerator, then let come to room temperature before serving. Re-whisk briefly if separation occurs after thawing. This butter is best served slightly softened (about 65-70°F) on warm dinner rolls, pancakes, waffles, or cornbread.
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Find it online: https://copycatkitchenco.com/texas-roadhouse-cinnamon-butter/