This refreshing homemade Watermelon Moonshine combines fresh watermelon juice with high-proof vodka or moonshine for a sweet, potent summer sipper. The bright fruit flavor is balanced with a touch of simple syrup, making it dangerously smooth and perfect for backyard gatherings.
Store any leftover moonshine in a sealed bottle in the refrigerator for up to 2 weeks. The alcohol content preserves the mixture. For a fermented watermelon shine, you can add champagne yeast to a sugar-watermelon mixture and ferment for 7-10 days, though that requires careful sanitization and an airlock. This recipe is intended for immediate consumption as a cocktail.
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